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Hannah Storm’S “Mystery” Soup

Hannah Storm's "Mystery" Soup recipe image
This American soup features Onion, large, chopped, Mushrooms, sliced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 8
Calories: 1913.0
Description
This American soup features Onion, large, chopped, Mushrooms, sliced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Onion,large,chopped
  • 1 pound Mushrooms,sliced
  • 1 Butter Stick
  • 1/3 cup Flour
  • 2 quart Chicken broth
  • 2 cup Canned pumpkin*
  • 2 cup Light cream
  • 3 tablespoon Honey
  • 2 teaspoon Nutmeg
Directions
  1. 1
    Before making her name as CNN's sole female sportscaster, Hannah Storm was famous for her misadventures in the kitchen.
  2. 2
    "When I was younger, my brothers used to make fun of me," says Storm.
  3. 3
    "Once, I was following this wonderful chocolate-coffee bundt cake recipe, and I used a cup of
  4. 4
    freeze -dried coffee grounds.
  5. 5
    The joke circulated around the family for years, 'I ate a piece of Hannah's cake and was up for two days straight'." Storm has since honed her culinary skills.
  6. 6
    One dish she's mastered is her mother's famous pumpkin soup.
  7. 7
    "This soup was always a mystery soup for anyone outside of the family," says Storm.
  8. 8
    "My mother never liked to tell people what was in it because they probably wouldn't try it." * - not pie filling In a large soup pot, saute onion and mushrooms in butter for 1-2 minutes.
  9. 9
    Remove from heat and stir in flour.
  10. 10
    Add chicken broth and pumpkin.
  11. 11
    Bring to a boil.
  12. 12
    Reduce heat and simmer for 20 minutes.
  13. 13
    Stir in cream, honey, nutmeg and serve.
  14. 14
    OPTIONAL GARNISH: Sprinkle with croutons or crispy chinese noodles and Parmesan cheese

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1913.0kcal
% Daily Value *
Total Fat 122.6g189%
Saturated Fat 55.2g276%
Cholesterol 613.0mg205%
Sodium 573.1mg24%
Total Carbohydrate 40.2g14%
Dietary Fiber 2.8g12%
Sugars 17.9g
Protein 139.2g279%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, boiling, broth, canned, chicken, cream, flour, hannah, honey, light, mushrooms,sliced, mystery, nutmeg, onion,large,chopped, pumpkin, sautéing, simmering, soup, stick, storms
Read it online: https://www.chefs-mate.com/recipe/hannah-storms-mystery-soup-2/