Hard Bread Pudding

Servings: 4 Difficulty: Intermediate
Canadian-style hearty and homemade bread that brings home-style flavor to your table
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This Canadian bread features Of Hard Bread, Salt pork, Pepper, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Hard Bread Pudding

Difficulty: Intermediate
Servings: 4 Calories: 347.8

Description

This Canadian bread features Of Hard Bread, Salt pork, Pepper, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Soak hard bread overnight.Strain and mash.
  2. Chop onion fine and
  3. add to hard bread.
  4. Add pepper.Put in pudding bag and tie tightly or tie into a cheese cloth.
  5. Boil in Jiggs dinner for 2 hours.
  6. Serve with molasses

Nutrition Facts

Servings 4


Amount Per Serving
Calories 347.8kcal
% Daily Value *
Total Fat 7.2g12%
Saturated Fat 2.0g10%
Cholesterol 22.7mg8%
Sodium 509.8mg22%
Total Carbohydrate 52.1g18%
Dietary Fiber 3.4g14%
Sugars 6.1g
Protein 17.1g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, canadian, hard, onion, pepper, pork, pudding, salt, title, homemade
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