Hardy Vegetable Soup

Servings: 10 Difficulty: Beginner
Canadian-style warm and comforting soup that brings home-style flavor to your table
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This Canadian soup features Water, Celery, Chopped, Onion, Chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Hardy Vegetable Soup

Difficulty: Beginner
Servings: 10 Calories: 238.6

Description

This Canadian soup features Water, Celery, Chopped, Onion, Chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt & Pepper To Taste 1/2 c Macaroni 1/2 c Pot Barley 2 c Chicken, Beef,Ham (Leftovers 2 c Coarsley Chopped Cabbage 1 Tomato, Chopped In a soup pot saute the celery, onion and garlic in oil for 5 minutes.
  2. Add water, vegetables, pot barley, meats, seasonings.
  3. Bring to the boil and simmer for 1 1/4 hours.
  4. For last 1/4 hour add cabbage and macaroni.
  5. Soup mix

Nutrition Facts

Servings 10


Amount Per Serving
Calories 238.6kcal
% Daily Value *
Total Fat 8.1g13%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 260.8mg11%
Total Carbohydrate 39.1g14%
Dietary Fiber 7.6g31%
Sugars 10.0g
Protein 5.4g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, boiling, canadian, canola, carrots, celery, chopped, cloves, diced, green, hardy, mixed, oil, onion, paste, pepper, potatoes, sautéing, simmering, sliced
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