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This Harvest Fruit and Berry Betty is a comforting dessert featuring a mix of cranberries, apples, and pears baked with a sweet, spiced bread base. Topped with a crumbly mixture of flour, brown sugar, and butter, it offers a perfect balance of tart and sweet flavors. Ideal for fall gatherings, this dish is best served warm or at room temperature.
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Harrvest Fruit And Berry Betty (7 Pts
Description
This Harvest Fruit and Berry Betty is a comforting dessert featuring a mix of cranberries, apples, and pears baked with a sweet, spiced bread base. Topped with a crumbly mixture of flour, brown sugar, and butter, it offers a perfect balance of tart and sweet flavors. Ideal for fall gatherings, this dish is best served warm or at room temperature.Ingredients
Directions
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Preheat the oven to 375 degrees. Lightly coat a 9-by-13-inch baking dish with the spray oil. For the filling: In a large bowl, combine the sugar, cinnamon, allspice and cranberries. Add the apples, pears, bread and cranberry juice cocktail and toss to coat. Spread the mixture evenly in the prepared baking dish. Sprinkle with the butter. Bake for 10 minutes. For the topping: In a food processor or a blender, combine the flour, sugar and cinnamon and pulse to mix. Sprinkle the butter over the mixture and process until well blended, about 1 minute. Alternatively, in a bowl, stir together flour, sugar and cinnamon. With fingers or forks, work butter into dry ingredients until mixture is well blended. Sprinkle the topping mixture evenly over the fruit mixture. Return the dish to the oven and bake for 20 to 25 minutes, until nicely browned and crisp on top. Transfer the dish to a wire rack to cool for at least 15 minutes. Serve warm or at room temperature. fat
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peeled, cored and thinly sliced Stayman, -- (about 3 apples)
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peeled, cored and thinly sliced ripe pears
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 1995.2kcal
- % Daily Value *
- Total Fat 49.4g76%
- Saturated Fat 16.0g80%
- Cholesterol 48.4mg17%
- Sodium 1770.8mg74%
- Total Carbohydrate 357.3g120%
- Dietary Fiber 12.0g48%
- Sugars 182.7g
- Protein 32.7g66%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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