Harvard Beets

Servings: 6 Difficulty: Beginner
International-style refreshing and smooth beverage that brings home-style flavor to your table
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This International beverage features Cornstarch, Sugar, Salt, Beet liquid, Vinegar. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Harvard Beets

Difficulty: Beginner
Servings: 6 Calories: 278.0

Description

This International beverage features Cornstarch, Sugar, Salt, Beet liquid, Vinegar. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. 1. Mix cornstarch, sugar and salt; blend in beet liquid, vinegar, and butter. 2. Cook over moderate heat, stirring constantly, until thickened. Add beets; let stand 10 minutes. Heat

Nutrition Facts

Servings 6


Amount Per Serving
Calories 278.0kcal
% Daily Value *
Total Fat 5.1g8%
Saturated Fat 2.9g15%
Cholesterol 12.1mg5%
Sodium 3887.4mg162%
Total Carbohydrate 56.2g19%
Dietary Fiber 7.6g31%
Sugars 38.4g
Protein 4.4g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beet, beets, beverage, blending, butter, cooked, cornstarch, harvard, international, liquid, margerine, salt, sliced, sugar, title, vegetables, vegetarian, vinegar
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