Hawaiian Chocolate Chip Cookies

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Servings: 36 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Hawaiian Chocolate Chip Cookies recipe image
Hawaiian Chocolate Chip Cookies recipe image
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Hawaiian Chocolate Chip Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 36 Calories: 3282.1

Description

This International dessert features Butter-flavored shortening, Sugar, Brown sugar, Egg, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat electric oven to 325 F (163&# 194;°C).
  2. In large bowl of electric mixer, cream shortening and sugars until light and fluffy.
  3. Add egg and vanilla; beat well.
  4. Sift flour with baking powder, baking soda, and salt; gradually mix into creamed mixture.
  5. Stir in remaining ingredients.
  6. Shape into 1-1/2 inch balls.
  7. Place on ungreased baking sheets and flatten with the bottom of a glass dipped in flour.
  8. Bake for 15 minutes or until lightly browned

Nutrition Facts

Servings 36

Amount Per Serving
Calories 3282.1kcal
% Daily Value *
Total Fat 158.5g244%
Saturated Fat 73.9g370%
Cholesterol 82.2mg28%
Sodium 1214.0mg51%
Total Carbohydrate 422.2g141%
Dietary Fiber 34.7g139%
Sugars 202.9g
Protein 51.2g103%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bits, brown, butterflavored, chip, chocolate, coconut, cookies, dessert, egg, flour, hawaiian, international, macadamia, nut, oats, pieces, powder, quick, salt
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