Hazelnut Fudge Sauce

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Servings: 2 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Hazelnut Fudge Sauce recipe image
Hazelnut Fudge Sauce recipe image
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Hazelnut Fudge Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 2 Calories: 1011.5

Description

This International dessert features Undiluted evaporated milk, Sugar, Unsweetened chocolate, Vanilla, Roasted & chopped hazelnuts. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring a large pot of water to a boil.
  2. Season with salt and pepper to taste.
  3. Serve hot.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 1011.5kcal
% Daily Value *
Total Fat 29.9g46%
Saturated Fat 18.0g90%
Cholesterol 25.0mg9%
Sodium 110.3mg5%
Total Carbohydrate 176.0g59%
Dietary Fiber 8.7g35%
Sugars 165.7g
Protein 11.5g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chocolate, chopped, dessert, evaporated, fudge, hazelnut, hazelnuts, international, milk, roasted, sauce, sugar, title, undiluted, unsweetened, vanilla, vegetarian
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