Hazelnut Syrup

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Servings: 1 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Hazelnut Syrup recipe image
Hazelnut Syrup recipe image
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Hazelnut Syrup

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 163.6

Description

This International sauce features Butter or margarine, Maple syrup. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook Butter or margarine until fragrant.
  3. Simmer until sauce thickens to desired consistency.
  4. Season to taste.
  5. Chopped Oregon hazelnuts

Nutrition Facts

Servings 1

Amount Per Serving
Calories 163.6kcal
% Daily Value *
Total Fat 5.2g8%
Saturated Fat 1.6g8%
Cholesterol 0.0mg0%
Sodium 101.2mg5%
Total Carbohydrate 30.2g11%
Dietary Fiber 0.0g0%
Sugars 30.2g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, hazelnut, international, maple, margarine, sauce, syrup, title, vegetarian, homemade
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