Hazelnut Waffles

This International breakfast features Sifted flour, Baking powder, Salt, Sugar, Eggs; separated. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Breakfast

Difficulty: Intermediate

Servings: 4

Calories: 360.9

Dietary: Vegetarian

Description

This International breakfast features Sifted flour, Baking powder, Salt, Sugar, Eggs; separated. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/4 cups Sifted flour
2 1/2 teaspoons Baking powder
1/2 teaspoons Salt
1 tablespoons Sugar
2 Eggs; separated
1 cups Milk
2 tablespoons Butter or margarine; melted

Directions

1
Preheat oven to 350F (175C).
2
Mix dry ingredients together: Sifted flour, Baking powder, Salt, Sugar.
3
In a separate bowl, combine wet ingredients.
4
Combine wet and dry ingredients, mixing until just combined.
5
Fold in: Chopped Oregon hazelnuts.
6
Transfer mixture to prepared pan.
7
Bake until golden brown and a toothpick inserted in center comes out clean.
8
Allow to cool before serving.
9
Chopped Oregon hazelnuts

Nutrition Facts

Servings 4

Amount Per Serving
Calories 360.9kcal

% Daily Value *
Total Fat 6.5g10%
Saturated Fat 2.2g12%
Cholesterol 1.2mg1%
Sodium 2977.4mg125%
Total Carbohydrate 64.7g22%
Dietary Fiber 2.0g8%
Sugars 7.0g
Protein 9.6g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breakfast, butter, eggs, flour, hazelnut, international, margarine, melted, milk, powder, salt, separated, sifted, sugar, title, vegetarian, waffles

Read it online: https://www.chefs-mate.com/recipe/hazelnut-waffles/