Heirloom Raisin Muffins

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Servings: 4 Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Heirloom Raisin Muffins recipe image
Heirloom Raisin Muffins recipe image
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Heirloom Raisin Muffins

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 3318.1

Description

This International bread features Raisins, Water, Butter/Regular Margarine, Sugar, Large Eggs. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine raisins and water in saucepan. Bring to a boil, reduce heat and cover. Simmer 20 minutes. Drain raisins, reserving liquid. Add enough water to reserved liquid to

Nutrition Facts

Servings 4

Amount Per Serving
Calories 3318.1kcal
% Daily Value *
Total Fat 109.6g169%
Saturated Fat 34.0g170%
Cholesterol 746.0mg249%
Sodium 2217.0mg93%
Total Carbohydrate 527.8g176%
Dietary Fiber 18.6g75%
Sugars 241.0g
Protein 69.9g140%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, bread, butterregular, eggs, flour, fruits, heirloom, international, large, margarine, muffins, powder, raisin, raisins, sifted, simmering, sugar, title, unbleached
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