Herb-Baked Tomatoes

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Servings: 6 Difficulty: Beginner
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Mediterranean-style classic side-dish that brings home-style flavor to your table
Herb-Baked Tomatoes recipe image
Herb-Baked Tomatoes recipe image
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Herb-Baked Tomatoes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 52.1

Description

This Mediterranean side-dish features Tomatoes, Extra-virgin olive oil, Each salt and pepper. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Halve tomatoes lengthwise and place on baking sheet; brush with oil. Bake in 450F (232&# 194;°C) oven for 15 to 20 minutes or until tender. Season with salt and pepper; sprinkle with thyme
  2. Chopped fresh thyme

Nutrition Facts

Servings 6

Amount Per Serving
Calories 52.1kcal
% Daily Value *
Total Fat 2.8g5%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 8.2mg1%
Total Carbohydrate 6.6g3%
Dietary Fiber 2.2g9%
Sugars 3.9g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, extravirgin, herbbaked, mediterranean, oil, olive, pepper, salt, side-dish, title, tomatoes, vegan
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