Herb Potatoes

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Servings: 8 Difficulty: Beginner
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Mediterranean-style classic side-dish that brings home-style flavor to your table
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Herb Potatoes

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 480.2

Description

This Mediterranean side-dish features Potatoes boiled for 10 minutes & drained, Melted butter (or 4 tbs olive oil, Sweet basil, Pepper, Salt. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Heat oil or butter in a skillet over medium heat.
  3. Add potatoes boiled for 10 minutes & drained and cook until tender.
  4. Season with melted butter, pepper, salt.
  5. Serve hot or at room temperature.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 480.2kcal
% Daily Value *
Total Fat 10.8g17%
Saturated Fat 6.4g32%
Cholesterol 26.9mg9%
Sodium 4987.3mg208%
Total Carbohydrate 86.8g29%
Dietary Fiber 12.6g51%
Sugars 4.2g
Protein 10.8g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, boiled, butter, drained, garlic, ground, herb, mediterranean, melted, minutes, oil, olive, onion, oregano, pepper, potatoes, powder, rosemary, salt, side-dish
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