Herb Sticks
Description
This International appetizer features All-purpose flour, Dried herbs, crushed with. It delivers aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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The fingers or a rolling Pin, OR 4 tb Finely chopped, fresh herbs 1/2 ts Salt 1/2 ts Pepper 1/4 c Oil 1 c Water 1 Egg white, lightly beaten And diluted with 1 to 2 Tb Milk for the tops "The herb flavors become intense in these simple crackers.
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Try any of your favorite herbs and spices, alone or in combinations.
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Dill works well, as does a mix of four parts basil to one part oregano.
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These crackers go well with dips and are expecially good crumbled into soups and salads.
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~F.
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to 20 minutes Preheat the oven to 325~F.
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Combine the flour, herbs, salt, and pepper in a large bowl or in the food processor.
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Add the oil and blend until the mixture resembles coarse meal.
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Slowly blend in enough of the water to form a dough that will hold together in a cohesive ball.
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Divide the dough into 2 equal portions for rolling.
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On a floured surface or pastry cloth, roll out very thin, 1/8 inch maximum.
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With a sharp knife,
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cut the dough into rectangles 1 inch by 5 inches and
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place them on an ungreased baking sheet.
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Prick each cracker in 3 places with a fork, pressing all the way through the dough.
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Brush the tops with the egg mixture.
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Bake for 10 minutes.
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Turn the crackers over,
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brush them with the egg mixture, and continue baking for another 5 to 10 mintues.
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Cool on a rack.
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These crackers will crispen as they cool.
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If some of them are still not crisp after cooling, put them back in the oven for a few minutes and
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let them
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cool again.
Nutrition Facts
Servings 70
- Amount Per Serving
- Calories 655.2kcal
- % Daily Value *
- Total Fat 1.8g3%
- Saturated Fat 0.4g2%
- Cholesterol 0.0mg0%
- Sodium 3.6mg1%
- Total Carbohydrate 136.8g46%
- Dietary Fiber 4.9g20%
- Sugars 0.5g
- Protein 18.0g36%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, appetizer, baking, blending, crushed, dried, flour, herb, herbs, international, sticks, title, vegan
