Herb Waffles
Description
This American breakfast features All-purpose flour, Salt, Baking powder, Sugar, Finely sliced chives. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Chef Carole Wagner Greenwood of the Tabard Inn says the restaurant will serve these waffles with asparagus and topped with sauteed morels in an herb garlic butter in the spring, when the asparagus comes in season at the Tabard Farm
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Chopped Italian parsley
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 1429.3kcal
- % Daily Value *
- Total Fat 104.6g161%
- Saturated Fat 64.9g325%
- Cholesterol 272.3mg91%
- Sodium 5643.9mg236%
- Total Carbohydrate 108.0g36%
- Dietary Fiber 5.3g22%
- Sugars 12.5g
- Protein 17.7g36%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, american, baking, beaten, breakfast, butter, chives, chopped, eggs, finely, flour, fresh, herb, milk, powder, sage, salt, sautéing, sliced, sugar
