Herbed Stuffed Eggs

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Servings: 4 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
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Herbed Stuffed Eggs

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 106.2

Description

This International side-dish features Cooked eggs, Garlic & herb cheese spread, Mayonnaise, Dijon mustard, Finely chopped green onions. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Halve eggs lengthwise.
  2. Scoop out yolks into bowl; set egg white halves aside.
  3. Mash yolks; blend in cheese spread, mayonnaise, mustard, green onions and pimientos.
  4. Spoon or pipegold mixture into egg white halves.
  5. Chill until serving time

Nutrition Facts

Servings 4

Amount Per Serving
Calories 106.2kcal
% Daily Value *
Total Fat 7.6g12%
Saturated Fat 2.0g10%
Cholesterol 186.8mg63%
Sodium 93.6mg4%
Total Carbohydrate 2.9g1%
Dietary Fiber 0.2g1%
Sugars 0.8g
Protein 7.1g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cheese, chopped, cooked, dijon, eggs, finely, garlic, green, herb, herbed, international, mayonnaise, mustard, onions, pimentos, side-dish, spread, stuffed, title
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