Herbs, Lemon, & Shrimp Sauce

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Servings: 4 Difficulty: Intermediate
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Italian-style savory and satisfying main that brings home-style flavor to your table
Herbs~ Lemon~ & Shrimp Sauce recipe image
Herbs~ Lemon~ & Shrimp Sauce recipe image
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Herbs, Lemon, & Shrimp Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 565.6

Description

This Italian main features Butter, Garlic cloves, chopped, Dried basil, Medium shrimp. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Lots of ground black pepper 1/4 c Grated parmesan cheese Grated zest of 1 lg lemon 1/2 ts Hot red pepper flakes 2 ts Dried oregano 1/2 c Finely chopped parsely Salt 1/4 c Fresh lemon juice
  2. Melt butter in a large, heavy skillet.
  3. Add lemon zest, garlic, red pepper flakes, basil, and oregano, and cook 2 minutes.
  4. Add shrimp and saute until opaque, about 4 minutes.
  5. Add parsley, green onions, salt,and pepper, and cook 1 minutes.
  6. Stir in lemon juice and
  7. cook another minutes, then
  8. toss with hot pasta and parmesan cheese, and
  9. serve at once.
  10. Serve with or without extra grated cheese

Nutrition Facts

Servings 4

Amount Per Serving
Calories 565.6kcal
% Daily Value *
Total Fat 25.9g40%
Saturated Fat 15.6g78%
Cholesterol 237.0mg79%
Sodium 576.8mg25%
Total Carbohydrate 56.8g19%
Dietary Fiber 4.5g18%
Sugars 4.9g
Protein 33.5g67%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, basil, butter, chopped, cloves, dried, garlic, green, herbs, italian, lemon, main, medium, onions, sauce, sautéing, seafood, shelled, shrimp, title
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