Heringsalat (Herring Salad)

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Servings: 4 Difficulty: Beginner
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German-style fresh and vibrant salad that brings home-style flavor to your table
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Heringsalat (Herring Salad)

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 110.2

Description

This German salad features Pickled Herring; Drained, Green Pepper; Seed And Dice, Apple; Tart, Core And Dice, Orange; Sectioned And Diced. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine ingredients and marinate in refrigerator for at least 1 hour. Serve on inner tightly cupped lettuce leaves

Nutrition Facts

Servings 4

Amount Per Serving
Calories 110.2kcal
% Daily Value *
Total Fat 7.8g12%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 6.0mg1%
Total Carbohydrate 10.2g4%
Dietary Fiber 2.8g12%
Sugars 6.0g
Protein 1.8g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, core, cupped, dice, diced, drained, fish, german, grated, green, heringsalat, herring, leaves, lettuce, oil, onion, orange, pepper, pickled, salad
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