Hershey Bar Cake

This International dessert features Eggs, Can hershey syrup, Hershey bars, melt, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 2796.9

Dietary: Vegetarian

Description

This International dessert features Eggs, Can hershey syrup, Hershey bars, melt, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 Eggs
16 ounce Can hershey syrup
6 Regular Hershey bars, melt
1 tablespoon Vanilla
2 cup Sugar
1 cup Butter,soft
3 cup Flour
1/2 teaspoon Baking soda
1 cup Buttermilk OR
1 cup Milk+1 tablespoon vinegar

Directions

1
Mix syrup, candy bars and vanilla.
2
Cream sugar and butter and add to chococlate.
3
add eggs to milk.
4
Soift flour and baking soda and add 1/3 at a time.
5
Add buttermilk and mix wel.
6
Pour into greased angel food pan and bake at 350 F (177&# 194;Â°C) for 1-1/2 hours

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2796.9kcal

% Daily Value *
Total Fat 56.5g87%
Saturated Fat 33.0g165%
Cholesterol 316.7mg106%
Sodium 518.7mg22%
Total Carbohydrate 555.9g186%
Dietary Fiber 6.1g25%
Sugars 253.5g
Protein 27.7g56%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bar, bars, butter,soft, buttermilk, cake, chocolate, dessert, eggs, flour, hershey, international, melt, milk1, soda, sugar, syrup, tablespoon, title, vanilla

Read it online: https://www.chefs-mate.com/recipe/hershey-bar-cake-4/