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This International dessert features Hershey bars 3 1/2 c Flour, Hershey syrup 1 c Buttermilk, Sugar 1/2 teaspoon Soda, Oleo 1 c Chopped pecans, Teaspoon Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Hershey Bar Cake
Description
This International dessert features Hershey bars 3 1/2 c Flour, Hershey syrup 1 c Buttermilk, Sugar 1/2 teaspoon Soda, Oleo 1 c Chopped pecans, Teaspoon Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Melt bars and syrup together.
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Cream butter and sugar.
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Add eggs one at a time.
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Beat well.
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Add cooled chocolate and mix well.
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Add flour and buttermilk alternately.
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Add pecans and vanilla last.
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Bake in tube pan 1 1/4 hours at 350.
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CHOW DOWN!
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1948.3kcal
- % Daily Value *
- Total Fat 13.1g21%
- Saturated Fat 4.9g25%
- Cholesterol 33.5mg12%
- Sodium 351.8mg15%
- Total Carbohydrate 458.3g153%
- Dietary Fiber 17.3g70%
- Sugars 259.6g
- Protein 18.1g37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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