Hershey Brownies

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Hershey Brownies recipe image
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Hershey Brownies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 873.6

Description

This International dessert features Sugar, Oleo, Eggs, Hershey syrup, Flour. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Nuts if desired cream together sugar and oleo.
  2. add eggs and beat well.
  3. add syrup and flour, mix well.
  4. add nuts if desired.
  5. spread on a well greased and floured cookie sheet.
  6. bake at 350 degrees for 1/2 hour.
  7. top with frosting or powder sugar.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 873.6kcal
% Daily Value *
Total Fat 9.1g14%
Saturated Fat 2.2g12%
Cholesterol 192.2mg65%
Sodium 187.5mg8%
Total Carbohydrate 186.4g63%
Dietary Fiber 2.0g8%
Sugars 92.9g
Protein 15.2g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brownies, chocolate, dessert, eggs, flour, hershey, international, oleo, sugar, syrup, title, vegan
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