Hershey’S Chocolate Brownies

chefs-mate chefs-mate 0 Comments
Servings: 16 Difficulty: Advanced
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Hershey's Chocolate Brownies recipe image

This International dessert features Light corn oil spread, Granulated sugar, HERSHEY’S cocoa, Vanilla extract, Frozen egg substitute. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Hershey's Chocolate Brownies recipe image
Print Recipe

Hershey’S Chocolate Brownies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 16 Calories: 137.4

Description

This International dessert features Light corn oil spread, Granulated sugar, HERSHEY'S cocoa, Vanilla extract, Frozen egg substitute. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. thawed OR 2 Egg whites, slightly beaten 1/2 c All-purpose flour 1/4 c Finely chopped walnuts Powdered sugar
  2. Heat oven to 350'F.
  3. Lightly spray 8" square baking pan with vegetable cooking spray.
  4. In medium saucepan over low heat, melt corn oil spread.
  5. Add sugar; stir until well blended.
  6. Remove from heat; stir in cocoa and vanilla.
  7. Add egg substitute; stir to blend.
  8. Stir in flour and walnuts.
  9. Spread batter into prepared pan.
  10. Bake 25 minutes or until edges begin to pull away from sides of pan.
  11. Cool in pan on wire rack.
  12. Sprinkle powdered sugar over top.
  13. Cut into squares

Nutrition Facts

Servings 16

Amount Per Serving
Calories 137.4kcal
% Daily Value *
Total Fat 7.5g12%
Saturated Fat 1.5g8%
Cholesterol 28.0mg10%
Sodium 11.1mg1%
Total Carbohydrate 19.5g7%
Dietary Fiber 2.5g10%
Sugars 15.2g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, brownies, chocolate, cocoa, corn, dessert, egg, extract, frozen, granulated, hersheys, international, light, low-fat, oil, spread, substitute, sugar, title
Recipe Card powered by WP Delicious