Hideg Cseresnyeleves (Spiced Cherry Soup)

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Servings: 4 Difficulty: Beginner
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Eastern European-style warm and comforting soup that brings home-style flavor to your table
Hideg Cseresnyeleves (Spiced Cherry Soup recipe image
Hideg Cseresnyeleves (Spiced Cherry Soup recipe image
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Hideg Cseresnyeleves (Spiced Cherry Soup)

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 286.0

Description

This Eastern European soup features Sweet red cherries, Rind, Cloves, Inch stick cinnamon, Granulated sugar. It delivers sweet, indulgent flavor. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  3. Season with salt and pepper to taste.
  4. Serve hot.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 286.0kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 2489.1mg104%
Total Carbohydrate 64.5g22%
Dietary Fiber 16.7g67%
Sugars 25.7g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cherries, cherry, cinnamon, cloves, cseresnyeleves, eastern european, granulated, hideg, inch, quickcooking, red, rind, salt, simmering, slices, soup, spiced, stick, sugar
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