Holiday Nut Roast

This Southern main features Carrots; grated, Onions; chopped, Cloves; crushed, Walnuts; ground, Whole wheat flour. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Sautéing

Cuisine: Southern

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 844.2

Dietary: Vegan, Vegetarian

Description

This Southern main features Carrots; grated, Onions; chopped, Cloves; crushed, Walnuts; ground, Whole wheat flour. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 md Carrots; grated
2 md Onions; chopped
2 Garlic Cloves; crushed
1 cup Walnuts; ground
1 cup Whole wheat flour
1 cup Wheat germ
1/2 cup Tamari
1/2 cup ;water
2 teaspoon Rosemary, thyme.

Directions

1
Mix all ingredients together.
2
Mix should hold a shape.
3
Add more four as needed.
4
Bake in a greased 9X9 pan at 350 degrees for 45 minutes.
5
Serve with gravy: Saute mushrooms in oil.
6
Add four.
7
Slowly stir in water and tarmari to taste.
8
Add a pinch of thyme.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 844.2kcal

% Daily Value *
Total Fat 42.3g66%
Saturated Fat 4.2g22%
Cholesterol 0.0mg0%
Sodium 47.0mg2%
Total Carbohydrate 104.8g35%
Dietary Fiber 18.6g75%
Sugars 6.6g
Protein 25.8g52%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, carrots, chopped, cloves, crushed, flour, germ, grated, ground, holiday, main, nut, onions, roast, rosemary, sautÃÂ©ing, southern, tamari, thyme, title

Read it online: https://www.chefs-mate.com/recipe/holiday-nut-roast/