Include in Print View:

Home-Style Vegetable Soup

Home-Style Vegetable Soup recipe image
A comforting Italian-style soup featuring a medley of fresh vegetables, garbanzo beans, and mushrooms simmered in chicken broth. Finished with spinach and pasta, this dish offers a warm, satisfying meal perfect for cold days. The combination of savory herbs and tender vegetables creates a flavorful and nutritious bowl.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 316.6
Description
A comforting Italian-style soup featuring a medley of fresh vegetables, garbanzo beans, and mushrooms simmered in chicken broth. Finished with spinach and pasta, this dish offers a warm, satisfying meal perfect for cold days. The combination of savory herbs and tender vegetables creates a flavorful and nutritious bowl.
Ingredients
  • 1 tablespoons Olive Oil
  • 1/2 teaspoons Italian Herbs
  • 1 md Onion -- Chopped
  • 2 cups Chicken Broth
  • 2 Stalks Celery -- Chopped
  • 1 cups Tomato Juice
  • 2 whole Carrots -- Sliced
  • 5 cups Water
  • 1 md Zucchini -- Sliced
  • 1 tablespoons Parsley; Fresh -- Chopped
  • 1/2 cups Garbanzo Beans -- Canned
  • 1/2 cups Fresh Mushrooms -- Sliced
  • 8 oz Tomatoes W/Juice -- Canned
  • 2 cups Spinach; Fresh -- Chopped
  • 2 whole Bay Leaves
  • 1 cups Pasta -- Cooked
Directions
  1. 1
    In a 4-quart pot, heat the oil and saute the onion, celery, and carrots.
  2. 2
    Add the zucchini, garbanzo beans, tomatoes with juice, bay leaves, Italian herbs, broth, tomato juice, and water.
  3. 3
    Bring to a
  4. 4
    boil ,
  5. 5
    reduce the
  6. 6
    heat and
  7. 7
    cook over medium-high
  8. 8
    heat until the vegetables are tender, about 30 minutes.
  9. 9
    Add the parsley, mushrooms, spinach, and pasta.
  10. 10
    Cook another 7 to 10 minutes.
  11. 11
    Remove and discard the bay leaves

Nutrition Facts

Servings 8

Amount Per Serving
Calories 316.6kcal
% Daily Value *
Total Fat 9.2g15%
Saturated Fat 1.3g7%
Cholesterol 0.0mg0%
Sodium 76.1mg4%
Total Carbohydrate 63.0g21%
Dietary Fiber 20.6g83%
Sugars 11.2g
Protein 9.6g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bay, beans, boiling, broth, canned, carrots, celery, chicken, chopped, cooked, fresh, garbanzo, herbs, homestyle, italian, juice, leaves, mushrooms, oil, olive
Read it online: https://www.chefs-mate.com/recipe/home-style-vegetable-soup/