Homemade Cream Soup Mix

Servings: 9 Difficulty: Intermediate
International-style light and flavorful appetizer that brings home-style flavor to your table
Homemade Cream Soup Mix recipe image
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This International appetizer features Powdered nonfat milk, Cornstarch, Instant chicken bouillon, Dried onion flakes, Basil leaves. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Homemade Cream Soup Mix

Difficulty: Intermediate
Servings: 9 Calories: 263.8

Description

This International appetizer features Powdered nonfat milk, Cornstarch, Instant chicken bouillon, Dried onion flakes, Basil leaves. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add Dried onion flakes and cook until softened.
  3. Add Instant chicken bouillon and cook until browned.
  4. Add Powdered nonfat milk.
  5. Add Cornstarch.
  6. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  7. Season with salt and pepper to taste.
  8. Serve hot.

Nutrition Facts

Servings 9


Amount Per Serving
Calories 263.8kcal
% Daily Value *
Total Fat 3.2g5%
Saturated Fat 1.3g7%
Cholesterol 15.8mg6%
Sodium 61.6mg3%
Total Carbohydrate 48.4g17%
Dietary Fiber 0.5g2%
Sugars 6.4g
Protein 8.5g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, basil, bouillon, chicken, cornstarch, cream, dried, flakes, homemade, instant, international, leaves, milk, nonfat, onion, pepper, powdered, soup, thyme, title
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