Homemade Orange Pops

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Servings: 8 Difficulty: Beginner
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International-style light and flavorful appetizer that brings home-style flavor to your table
Homemade Orange Pops recipe image
Homemade Orange Pops recipe image
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Homemade Orange Pops

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 106.3

Description

This International appetizer features Orange flavour jelly powder, Granulated Sugar, Boiling Water, Orange Juice, Pureed Fresh Fruit. It delivers sweet, indulgent flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place jelly powder and sugar in a bowl. Add boiling water; stir until dissolved. Add orange juice and pureed fruit. Pour into pop molds and freeze. Makes about 8. From The Gazette, 91/07/24

Nutrition Facts

Servings 8

Amount Per Serving
Calories 106.3kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 1.1mg1%
Total Carbohydrate 27.1g10%
Dietary Fiber 0.5g2%
Sugars 23.7g
Protein 0.8g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, boiling, flavour, fresh, fruit, granulated, homemade, international, jelly, juice, orange, pops, powder, pureed, sugar, title, vegan, water
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