Homemade Tomato Sauce For Those With Allergies

Servings: 6 Difficulty: Beginner
International-style classic sauce that brings home-style flavor to your table
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This International sauce features Canned tomatoes, Celery, diced, Onion, diced. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Homemade Tomato Sauce for Those With Allergies recipe image
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Homemade Tomato Sauce For Those With Allergies

Difficulty: Beginner
Servings: 6 Calories: 79.3

Description

This International sauce features Canned tomatoes, Celery, diced, Onion, diced. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Add the celery, onions, pepper and the tomatoes, and simmer for about 10 minutes.
  2. Add the ketchup, sugar and vinegar.
  3. Simmer until the vegetables are cooked through.
  4. This sauce may be thickened with a gluten free flour, if desired

Nutrition Facts

Servings 6


Amount Per Serving
Calories 79.3kcal
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 154.3mg7%
Total Carbohydrate 18.2g7%
Dietary Fiber 4.2g17%
Sugars 12.4g
Protein 2.6g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allergies, brown, canned, celery, chopped, diced, green, homemade, international, ketchup, onion, pepper, sauce, simmering, sugar, those, title, tomato, tomatoes, vegan
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