Honey-Apricot Dressing

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Servings: 10 Difficulty: Beginner
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International-style classic stuffing that brings home-style flavor to your table
Honey-Apricot Dressing recipe image

This International stuffing features Unpeeled Apricot Halves — 1/4 c Honey. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Honey-Apricot Dressing recipe image
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Honey-Apricot Dressing

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 10 Calories: 396.0

Description

This International stuffing features Unpeeled Apricot Halves -- 1/4 c Honey. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Drained 1 tb Lemon Juice 1 c Dairy Sour Cream 1 ds Salt Put all of the ingredients into a blender container and blend until smooth. Chill, if desired

Nutrition Facts

Servings 10

Amount Per Serving
Calories 396.0kcal
% Daily Value *
Total Fat 3.3g6%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 8.2mg1%
Total Carbohydrate 90.8g31%
Dietary Fiber 16.5g66%
Sugars 75.9g
Protein 11.5g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apricot, blending, dressing, halves, honey, honeyapricot, international, stuffing, title, unpeeled, vegan
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