Honey – Baked Apples

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Honey - Baked Apples recipe image
Honey - Baked Apples recipe image
Print Recipe

Honey – Baked Apples

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 308.6

Description

This International dessert features Baking apples, Walnuts; chopped, Raisins, ;Water, Honey. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Core apples; peel top third of each.
  2. Place apples in a shallow baking dish.
  3. Combine walnuts and raisins; stuff cavities of apples with nut mixture.
  4. Combine water, honey, and cinnamon in a small saucepan; bring to a boil.
  5. Reduce heat and simmer 5 minutes.
  6. Remove from heat and stir in lemon juice.
  7. Remove cinnamon stick; pour liquid over apples.
  8. Cover and
  9. bake at 350 degrees F (177&# 194;°C) for 45 to 50 minutes or until apples are tender, basting occasionally

Nutrition Facts

Servings 6

Amount Per Serving
Calories 308.6kcal
% Daily Value *
Total Fat 8.0g13%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 5.9mg1%
Total Carbohydrate 68.3g23%
Dietary Fiber 18.0g72%
Sugars 40.6g
Protein 3.5g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, baked, baking, boiling, chopped, cinnamon, dessert, fruits, honey, inch, international, juice, lemon, raisins, simmering, stick, stuffing, title, vegan, walnuts
Recipe Card powered by WP Delicious