Honey Brownies

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Servings: 16 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Honey Brownies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 16 Calories: 653.6

Description

This International dessert features Semisweet chocolate chips, Butter or margarine, Eggs, Honey, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. ds Salt 1 c Walnuts; chopped Preheat oven to 350~F.
  2. Butter an 8 inch square pan.
  3. Melt chocolate and butter in medium sized heavy saucepan over low heat.
  4. Remove from heat; cool slightly.
  5. Stir in eggs, honey and vanilla.
  6. Combine flour, baking powder and salt in small bowl.
  7. Stir in chocolate mixture with walnuts.
  8. Spread batter evenly in prepared pan.
  9. Bake 20-25 minutes or just until center feels springy.
  10. Cool in pan on wire rack.
  11. Cut into 2" squares

Nutrition Facts

Servings 16

Amount Per Serving
Calories 653.6kcal
% Daily Value *
Total Fat 33.6g52%
Saturated Fat 14.2g71%
Cholesterol 98.7mg33%
Sodium 364.4mg16%
Total Carbohydrate 76.6g26%
Dietary Fiber 4.2g17%
Sugars 49.3g
Protein 9.5g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brownies, butter, chips, chocolate, dessert, eggs, flour, honey, international, margarine, nuts, powder, semisweet, title, vanilla, vegetarian
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