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Honey-Glazed Onions

Honey-Glazed Onions recipe image
This International sauce features Onions, sweet variety, Seasoned breadcrumbs, Corn kernels, Zucchini. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 15
Calories: 443.2
Dietary: Vegetarian
Description
This International sauce features Onions, sweet variety, Seasoned breadcrumbs, Corn kernels, Zucchini. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 10 md Onions, sweet variety
  • 1 cup Seasoned breadcrumbs
  • 1 cup Corn kernels
  • 1 cup Zucchini, diced
  • 1 cup Grated carrots
  • 1 cup Beets, diced
  • 1 cup Water
Directions
  1. 1
    Heat oil or butter in a saucepan over medium heat.
  2. 2
    Cook Onions until fragrant.
  3. 3
    Add Water.
  4. 4
    Simmer until sauce thickens to desired consistency.
  5. 5
    Season to taste.

Nutrition Facts

Servings 15

Amount Per Serving
Calories 443.2kcal
% Daily Value *
Total Fat 4.3g7%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 482.2mg21%
Total Carbohydrate 94.9g32%
Dietary Fiber 13.8g56%
Sugars 22.7g
Protein 14.1g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beets, breadcrumbs, broiling, carrots, christmas, corn, diced, grated, honey, honeyglazed, international, kernels, onions, sauce, seasoned, sweet, title, variety, vegan
Read it online: https://www.chefs-mate.com/recipe/honey-glazed-onions/