Name: Honey Granola Bread
Yield: 1
Ingredients: 1 1/4 cups Water; 2 1/4 cups Bread flour; 3/4 cups Whole wheat flour; 2 tablespoons Dry milk; 1 1/2 teaspoons Salt; 2 tablespoons Applesauce; 2 tablespoons Honey; 1/2 cups Granola; 3 teaspoons Yeast or; 2 teaspoons Fast acting yeast

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Honey Granola Bread

Author: chefs-mate Cuisine: Global Courses: Baked Goods

Difficulty: Beginner

Servings: 1 Calories: 942.3

Dietary:

V Vegetarian

Description

This International bread features Water, Bread flour, Whole wheat flour, Dry milk, Salt. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 942.3kcal

% Daily Value *
Total Fat 21.6g34%
Saturated Fat 2.3g12%
Cholesterol 0.1mg1%
Sodium 7322.9mg306%
Total Carbohydrate 164.5g55%
Dietary Fiber 11.5g46%
Sugars 14.9g
Protein 30.0g60%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: acting, applesauce, bread, dry, fast, flour, granola, honey, international, milk, nuts, salt, title, vegetarian, water, wheat, whole, yeast

Honey Granola Bread

Honey Granola Bread

Description

Ingredients

Directions

Nutrition Facts

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