Honey-Hazelnut Spread

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Honey-Hazelnut Spread recipe image
Honey-Hazelnut Spread recipe image
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Honey-Hazelnut Spread

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 240.0

Description

This International main features Oregon hazelnut kernels, oz.) whipped honey. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Season to taste and serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 240.0kcal
% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 9.6mg1%
Total Carbohydrate 61.8g21%
Dietary Fiber 1.4g6%
Sugars 52.9g
Protein 2.0g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, hazelnut, honey, honeyhazelnut, international, kernels, main, oregon, spread, title, vegan, whipped
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