Honey: Honey Onion Confit

This Italian sauce features Onions, Butter, Salt, Pepper, Liquid honey. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Smoking

Cuisine: Italian

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 1

Calories: 176.5

Dietary: Gluten-free

Description

This Italian sauce features Onions, Butter, Salt, Pepper, Liquid honey. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 Onions
1/4 cup Butter
1/4 teaspoon Salt
1/4 teaspoon Pepper
2 tablespoon Liquid honey
2 tablespoon Cider vinegar

Directions

1
A sweet condiment for pork, smoked fish, poultry or steak.
2
Tasty on burgers or as a pizza base instead of usual tomato sauce.
3
Thinly slice onions into rings.
4
In skillet, melt butter over medium heat; cook onions, salt and pepper, stirring, for 1 minute.
5
heat to low;
6
cover and
7
cook , stirring occasionally, for 20 minutes or until onions are softened.
8
Add honey and vinegar; cook, covered, for 20 minutes or until onions are very soft.
9
Uncoer and cook for 15 minutes or until thickened slightly and onions are glazed.
10
Serve warm.
11
cup

Nutrition Facts

Servings 1

Amount Per Serving
Calories 176.5kcal

% Daily Value *
Total Fat 12.3g19%
Saturated Fat 7.7g39%
Cholesterol 32.2mg11%
Sodium 1320.0mg56%
Total Carbohydrate 16.6g6%
Dietary Fiber 1.9g8%
Sugars 10.8g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cider, confit, honey, italian, liquid, onion, onions, pepper, salt, sauce, smoking, title, vegetarian, vinegar

Read it online: https://www.chefs-mate.com/recipe/honey-honey-onion-confit/