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Honeyed Beef Stew

Honeyed Beef Stew recipe image
This International main features Stwing beef, Onion, Mustard powder, Honey, Stalks. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 788.7
Dietary: Gluten-free
Description
This International main features Stwing beef, Onion, Mustard powder, Honey, Stalks. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 pound Stwing beef
  • 1 lg Onion
  • 2 teaspoon Mustard powder
  • 2 tablespoon Honey
  • 3 Celery Stalks
  • 3/4 pint Water
  • 2 tablespoon Lemon juice
  • 1 md Green pepper
  • 6 ounce Ketchup
Directions
  1. 1
    Heat a little oil in a pan,, brown cubed meat, slice onion and pepper, chop celery, add to beef, mix the rest and pour over. Cover and cook at Mark 4, 350 F (177&# 194;°C), 1 1/2 hour or until tender. Doug Weller

Nutrition Facts

Servings 1

Amount Per Serving
Calories 788.7kcal
% Daily Value *
Total Fat 34.6g54%
Saturated Fat 13.7g69%
Cholesterol 177.1mg60%
Sodium 2670.2mg112%
Total Carbohydrate 53.3g18%
Dietary Fiber 2.7g11%
Sugars 42.0g
Protein 61.2g123%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, green, honey, honeyed, international, juice, ketchup, lemon, main, mustard, onion, pepper, powder, stalks, stew, stwing, title, water
Read it online: https://www.chefs-mate.com/recipe/honeyed-beef-stew/