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Horensho Hitashi

Horensho Hitashi (Spinach W/ Toasted Sesame S recipe image
This Japanese salad features Salt, Sesame Seeds, Sugar, MSG, Fresh Spinach. It delivers sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 6
Calories: 60.1
Dietary: Vegan, Vegetarian
Description
This Japanese salad features Salt, Sesame Seeds, Sugar, MSG, Fresh Spinach. It delivers sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 1/2 teaspoon Salt
  • 2 1/2 teaspoon Sesame Seeds
  • 1/2 teaspoon Sugar
  • 1 pn MSG
  • 1 1/2 pound Fresh Spinach
  • 3 tablespoon Niban Dashi
  • 1 teaspoon Soy Sauce
Directions
  1. 1
    Bring 5/8 pt water to boil and add salt.
  2. 2
    Gather the spinach into a large bouquet, place it in the saucepan, and cover tightly.
  3. 3
    Cook for 5 minutes until the upper leaves begin to wilt.
  4. 4
    Immediately drain and plunge into cold water.
  5. 5
    Cut away the stalks and discard.
  6. 6
    Squeeze the leaves dry.
  7. 7
    Cut the leavesinto 1" pieces and squeeze them dry again.
  8. 8
    Set aside Heat a heavy fry pan until water skitters accross surface.
  9. 9
    Add seeds, and warm for 3-4 minutes, shaking constantly.
  10. 10
    Put the dashi, sugar, soy sauce and MSG into a small saucepan,
  11. 11
    stir and bring to a
  12. 12
    boil over high
  13. 13
    heat .
  14. 14
    Remove from heat and serve.
  15. 15
    Pour sauce over the spinach and toss together to coat leaves.
  16. 16
    Divide into 6 bowls and sprinkle with sesame seeds

Nutrition Facts

Servings 6

Amount Per Serving
Calories 60.1kcal
% Daily Value *
Total Fat 2.2g4%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 12392.8mg517%
Total Carbohydrate 7.5g3%
Dietary Fiber 4.1g17%
Sugars 1.3g
Protein 5.6g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, dashi, fresh, frying, hitashi, horensho, japanese, msg, niban, salad, salt, sauce, seeds, sesame, soy, spinach, sugar, title, toasted, vegan
Read it online: https://www.chefs-mate.com/recipe/horensho-hitashi-spinach-w-toasted-sesame-s/