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This Southern bread features Flour 4 teaspoon Baking powder, Salt 2 c Sour cream. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Description
This Southern bread features Flour 4 teaspoon Baking powder, Salt 2 c Sour cream. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Sift flour, salt and baking powder.
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Gradually add the cream, working as little as possible.
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Turn out on floured board and press out with the hands.
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Do not roll.
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Cut with biscuit cutter and bake at 400-F about 10 minutes
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1310.4kcal
- % Daily Value *
- Total Fat 3.6g6%
- Saturated Fat 0.7g4%
- Cholesterol 0.0mg0%
- Sodium 4882.2mg204%
- Total Carbohydrate 273.6g92%
- Dietary Fiber 9.7g39%
- Sugars 1.1g
- Protein 36.0g72%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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