Hot Buttered Rum No. 3

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Servings: 1 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Hot Buttered Rum No. 3 recipe image
Hot Buttered Rum No. 3 recipe image
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Hot Buttered Rum No. 3

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 292.5

Description

This International sauce features Rum, dark, Butter pat, Brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Put sugar in punch cup and fill 2/3 full with boiling water. Add butter and rum. Stir and top with nutmeg

Nutrition Facts

Servings 1

Amount Per Serving
Calories 292.5kcal
% Daily Value *
Total Fat 20.2g32%
Saturated Fat 12.8g64%
Cholesterol 53.8mg18%
Sodium 161.6mg7%
Total Carbohydrate 1.2g1%
Dietary Fiber 0.0g0%
Sugars 1.2g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, brown, butter, buttered, dark, hot, international, pat, rum, sauce, sugar, title, vegetarian
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