Hot Chocolate Float

This International beverage features Warm Water, Env. Instant Cocoa Mix, Ice Cream *. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Steaming

Cuisine: Global

Courses: Drinks

Difficulty: Intermediate

Servings: 2

Calories: 165.8

Dietary: Gluten-free, Vegetarian

Description

This International beverage features Warm Water, Env. Instant Cocoa Mix, Ice Cream *. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup Warm Water
2 ea Env. Instant Cocoa Mix
1 Ice Cream *

Directions

1
Ice cream should be one of the following: Chocolate-chip Mint or Peppermint.
2
~~In a 4-cup
3
measure micro-
4
cook water, uncovered, on 100% power for 4 to 5 minutes or till steaming hot.
5
Stir in the cocoa mix.
6
Pour into two mugs.
7
Top the hot chocolate mixture in each mug with a small scoop of ice cream.
8
Serve immediately

Nutrition Facts

Servings 2

Amount Per Serving
Calories 165.8kcal

% Daily Value *
Total Fat 9.8g16%
Saturated Fat 5.2g26%
Cholesterol 9.8mg4%
Sodium 30.5mg2%
Total Carbohydrate 35.0g12%
Dietary Fiber 16.7g67%
Sugars 6.2g
Protein 10.9g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, chocolate, cocoa, cream, env, float, hot, ice, instant, international, steaming, title, vegetarian, warm, water

Read it online: https://www.chefs-mate.com/recipe/hot-chocolate-float-3/