Hot Chocolate

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Servings: 5 Difficulty: Beginner
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Mediterranean-style refreshing and smooth beverage that brings home-style flavor to your table
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Hot Chocolate

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 5 Calories: 1009.0

Description

This Mediterranean beverage features Milk, Heavy cream, Sugar, Vanilla extract, Bitter chocolate (Ybarra or. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Callebaut) Place milk, cream, sugar and vanilla in a 4quart saucepan and bring to a boil.
  2. Meanwhile, grate chocolate (using box cheese grater) to small pieces.
  3. Add chocolate to milk mixture, remove from heat and stir until melted, thick and smooth.
  4. Serve warm with churros.

Nutrition Facts

Servings 5

Amount Per Serving
Calories 1009.0kcal
% Daily Value *
Total Fat 49.5g77%
Saturated Fat 30.2g151%
Cholesterol 70.8mg24%
Sodium 123.1mg6%
Total Carbohydrate 124.0g42%
Dietary Fiber 9.4g38%
Sugars 112.7g
Protein 13.7g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, bitter, boiling, chocolate, cream, extract, heavy, hot, mediterranean, milk, sugar, title, vanilla, vegetarian, ybarra
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