Hot Cocoa

Servings: 5 Difficulty: Intermediate
International-style refreshing and smooth beverage that brings home-style flavor to your table
Hot Cocoa recipe image

This International beverage features Sugar, HERSHEY’S cocoa. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Hot Cocoa

Difficulty: Intermediate
Servings: 5 Calories: 120.2

Description

This International beverage features Sugar, HERSHEY'S cocoa. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. ds Salt 1/3 c Hot water 4 c Milk 3/4 t Vanilla extract Miniature marshmallows or -whipped
  2. cream (opt) In medium saucepan,
  3. stir together sugar, cocoa and salt;
  4. stir in water.
  5. Cook over medium heat, stirring constantly, until mixture comes to a boil.
  6. Boil and stir 2 minutes.
  7. Add milk; stirring constantly, heat to serving temperature.
  8. Do not BOIL.
  9. Remove from heat; add vanilla.
  10. Beat with rotary beater or whisk until foamy.
  11. Serve topped with marshmallows or whipped cream, if desired

Nutrition Facts

Servings 5


Amount Per Serving
Calories 120.2kcal
% Daily Value *
Total Fat 1.7g3%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 2.8mg1%
Total Carbohydrate 31.0g11%
Dietary Fiber 4.0g16%
Sugars 24.2g
Protein 2.4g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, boiling, chocolate, cocoa, hersheys, hot, international, sugar, title, vegan
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