Servings 2
- Amount Per Serving
- % Daily Value *
- Total Fat 0.9g2%
- Saturated Fat 0.5g3%
- Cholesterol 0.0mg0%
- Sodium 51.6mg3%
- Total Carbohydrate 9.3g4%
- Dietary Fiber 1.9g8%
- Sugars 6.1g
- Protein 5.2g11%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
For added sweetness, stir in vanilla extract or your preferred artificial sweetener to taste after removing from heat.
If you prefer a richer texture, you can substitute half of the skim milk with whole milk or a splash of cream.
This cocoa is best enjoyed fresh. If storing leftovers, cool completely and refrigerate in a sealed container for up to 2 days. Reheat gently on the stove or in the microwave, stirring occasionally.
To make this recipe dairy-free, substitute the skim milk with an unsweetened plant-based milk such as almond, soy, or oat milk.
Keywords:
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