Hot Crabmeat Spread

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style savory and satisfying main that brings home-style flavor to your table
Hot Crabmeat Spread recipe image
Hot Crabmeat Spread recipe image
Print Recipe

Hot Crabmeat Spread

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 794.8

Description

This International main features Cream cheese, Crabmeat, Worcestershire sauce, Lemon juice. It delivers rich, cheesy flavor, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Soften cream cheese. Drain crabmeat and break into small pieces. Mix all ingredients together. Bake at 350 degrees (F) until cream cheese is "goey", about 20 to 25 minutes. Serve hot with crackers

Nutrition Facts

Servings 6

Amount Per Serving
Calories 794.8kcal
% Daily Value *
Total Fat 69.2g107%
Saturated Fat 42.2g212%
Cholesterol 245.0mg82%
Sodium 2729.2mg114%
Total Carbohydrate 10.4g4%
Dietary Fiber 0.2g1%
Sugars 5.1g
Protein 30.7g62%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cheese, crabmeat, cream, hot, international, juice, lemon, main, sauce, seafood, spread, title, vegetarian, worcestershire
Recipe Card powered by WP Delicious