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Hot Fudge Sauce

Hot Fudge Sauce recipe image
This International dessert features Bittersweet chocolate 1/4 c Whipping cream, Butter 1/4 teaspoon Vanilla, Packed brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 2
Calories: 355.3
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Bittersweet chocolate 1/4 c Whipping cream, Butter 1/4 teaspoon Vanilla, Packed brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 oz Bittersweet chocolate
  • 1/4 cups Whipping cream
  • 2 tablespoons Butter
  • 1/4 teaspoons Vanilla
  • 2 tablespoons Packed brown sugar
Directions
  1. 1
    Melt together the butter and chocolate in top of a double boiler, over simmering water.
  2. 2
    Stir in cream and brown sugar, stirring over low heat, until thick and creamy.
  3. 3
    Remove from heat and stir in vanilla.
  4. 4
    If sauce is made in advance, warm over low
  5. 5
    heat in top of double boiler until warm to the touch (about 10 minutes)

Nutrition Facts

Servings 2

Amount Per Serving
Calories 355.3kcal
% Daily Value *
Total Fat 21.1g33%
Saturated Fat 12.8g64%
Cholesterol 16.1mg6%
Sodium 65.2mg3%
Total Carbohydrate 36.9g13%
Dietary Fiber 5.5g22%
Sugars 30.4g
Protein 2.6g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bittersweet, boiling, brown, butter, chocolate, cream, dessert, fudge, hot, international, packed, sauce, simmering, sugar, teaspoon, title, vanilla, vegetarian, whipping
Read it online: https://www.chefs-mate.com/recipe/hot-fudge-sauce-3/