Hot German Potato Salad

Servings: 8 Difficulty: Intermediate
German-style fresh and vibrant salad that brings home-style flavor to your table
Hot German Potato Salad recipe image

Hot German Potato Salad

Difficulty: Intermediate
Servings: 8 Calories: 168.0

Description

This German salad features Hash brown patties, c Vinegar. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. thawed and crumbled 1 c Water 8 sl Thick bacon, crumbled 1 ts Salt -(reserve drippings) 1/4 ts Black pepper 6 tb Flour 1/2 ts Celery seed 1 c Sugar 1/2 c Onions, finely chopped In a large bowl, thaw and crumble hash brown parries.
  2. Prepare bacon in large skillet over medium heat.
  3. Remove bacon from skillet; reserve drippings in same skillet.
  4. Using a wire whisk stir flour into bacon drippings until smooth.
  5. Add sugar, vinegar, water, salt, pepper, and celery seed.
  6. Stir mixtureuntil well blended.
  7. Contine heatingovermedium heat until mixture bouls and thickens.
  8. Add onions and crumbled bacon to mixture.
  9. Pour mixture over crumbled has brown patties.
  10. Stir to blend all ingredients.
  11. Make aheat and refrigerate to allow flavors to blend Heat and serve

Nutrition Facts

Servings 8


Amount Per Serving
Calories 168.0kcal
% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 15.0mg1%
Total Carbohydrate 34.5g12%
Dietary Fiber 2.7g11%
Sugars 0.6g
Protein 3.9g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, brown, german, hash, hot, patties, potato, potatoes, salad, title, vegan, vegetables, vinegar
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