Hot Italian Sausage
Description
This Italian main features Crushed red chile 1 teaspoon Salt, Cayenne powder 1 1/2 teaspoon Fennel seed, Pork, coarsely ground 1 teaspoon Italian seasoning, Cloves. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Knead together all ingredients in a large bowl.
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Stuff the mixture firmly into hog casings, pricking any trapped air bubbles with a pin.
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Tie off in 4 to 6-inch lengths.
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Cook the sausages in your preferred manner and crumble them over lasagna, or
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slice and
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serve them with a spicy marinara sauce over spaghetti.
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I advise doubling the recipe and making sausage pizzas
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 559.8kcal
- % Daily Value *
- Total Fat 31.8g49%
- Saturated Fat 11.4g58%
- Cholesterol 181.6mg61%
- Sodium 141.0mg6%
- Total Carbohydrate 2.7g1%
- Dietary Fiber 0.3g2%
- Sugars 1.9g
- Protein 61.5g123%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
black, cayenne, chile, cloves, coarsely, crushed, dry, fennel, ground, hot, italian, magazine, main, minced, pepper, pork, powder, red, salt, sausage
