Hot & Spicy Almonds

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Servings: 4 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Hot & Spicy Almonds

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 1168.9

Description

This International dessert features Unsalted Butter, Worcestershire sauce, Ground Cumin, Sugar, Garlic Powder. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350 degrees Melt the butter in a medium-size saucepan.
  2. Add worcestershire sauce, cumin, sugar, garlic powder and cayenne pepper.
  3. Cook over low heat for 2 - 3 minutes.
  4. Add the nuts and stir to coat evenly with seasonings.
  5. Spread the nuts on an ungreased baking sheet and toast for 15 minutes, turning occasionally.
  6. Remove from the oven and toss with coarse salt.
  7. Cool.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1168.9kcal
% Daily Value *
Total Fat 102.3g158%
Saturated Fat 14.4g72%
Cholesterol 32.2mg11%
Sodium 117541.5mg4898%
Total Carbohydrate 42.4g15%
Dietary Fiber 23.0g92%
Sugars 9.6g
Protein 39.0g78%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, amp, baking, butter, cayenne, coarse, cumin, dessert, garlic, ground, hot, international, natural, powder, salt, sauce, spicy, sugar, title, unsalted
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