Hurricane Fruit Salad

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Servings: 6 Difficulty: Beginner
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International-style fresh and vibrant salad that brings home-style flavor to your table
Hurricane Fruit Salad recipe image
Hurricane Fruit Salad recipe image
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Hurricane Fruit Salad

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 81.6

Description

This International salad features Sliced bananas, Orange sections, fresh. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. peeled 1/2 c Sliced strawberries 1 c Fresh pineapple chunks 1/2 c Sliced Kiwi fruit, peeled 1 c Plain yogurt 1 c Cantalope balls 1/3 c Dates chopped 2 tb Shredded coconut 6 Lettuce leaves
  2. Mix all ingredients except the coconut and the lettuce.
  3. Cover and chill for 1-2 hours.
  4. Place lettuce leaves on a plate, spoon mixture onto lettuce leaves, and garnish with the coconut

Nutrition Facts

Servings 6

Amount Per Serving
Calories 81.6kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 0.6mg1%
Total Carbohydrate 21.0g8%
Dietary Fiber 3.0g12%
Sugars 12.6g
Protein 1.2g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bananas, diabetic, fresh, fruit, fruits, hurricane, international, orange, salad, sections, sliced, title, vegan
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