Ice Cream

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Servings: 1 Difficulty: Beginner
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American-style sweet and satisfying dessert that brings home-style flavor to your table
Ice Cream recipe image
Ice Cream recipe image
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Ice Cream

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 2098.9

Description

This American dessert features Half and Half; plus, Half and Half, Sugar, Vanilla, Eggs. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Rock salt Ice cream freezer Beat eggs. Add sugar, half and half, vanilla, salt. Mix together. Freeze in ice cream freezer

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2098.9kcal
% Daily Value *
Total Fat 156.9g242%
Saturated Fat 94.1g471%
Cholesterol 581.3mg194%
Sodium 2679.5mg112%
Total Carbohydrate 218.2g73%
Dietary Fiber 7.4g30%
Sugars 206.8g
Protein 21.8g44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, cream, dessert, eggs, half, ice, plus, salt, sugar, title, vanilla, vegetarian
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