Illinois Apple Pie

This International dessert features Salt, Ice water, Sugar; white, Tart apples; peeled & sliced, Brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 6

Calories: 1482.4

Dietary: Vegetarian

Description

This International dessert features Salt, Ice water, Sugar; white, Tart apples; peeled & sliced, Brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/4 teaspoon Salt
1/2 cup Ice water
1/4 cup Sugar; white
6 cup Tart apples; peeled & sliced
1/2 cup Brown sugar
2 tablespoon Lemon juice
1/4 teaspoon Nutmeg
2 cup Level cups all-purpose flour
1 cup Evel cup crisco shortening
1/4 cup Milk; ---------apple f----
1/2 cup Sugar
1 teaspoon Cinnamon
1/4 teaspoon Salt
1 tablespoon Butter

Directions

1
Preheat oven to 450 degrees.For crust,combine flour and salt in mixing bowl

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1482.4kcal

% Daily Value *
Total Fat 65.2g101%
Saturated Fat 22.7g114%
Cholesterol 8.4mg3%
Sodium 2494.1mg104%
Total Carbohydrate 218.4g73%
Dietary Fiber 12.6g51%
Sugars 111.7g
Protein 13.7g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, apple, apples, baking, brown, butter, cinnamon, crisco, cup, cups, dessert, evel, flour, ice, illinois, international, juice, lemon, level, milk

Read it online: https://www.chefs-mate.com/recipe/illinois-apple-pie-2/